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Discussion Starter #402
Nothing is quite so appetising to look at!
 

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@Numb26 - Do you fry the okra? I don't know what I want for dinner. Frankly, it's too freakin' hot for me to get enthused ...
 
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Discussion Starter #416
I made blackened red snapper and had it with pico de gallo like I like it, and a cucumber onion salad. I put the pico de gallo all over the snapper so that there wasn't any used taking a picture. It would have just looked like confetti. It tasted good. It was a big snapper fillet. Now that I have fresh blackening spice and Pico, I may as well make blackened shrimp tomorrow or soon.
 
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